Vegan Chocolate Cake Recipe/Eggless, Dairy-free/No Egg, No Butter, No Cream

Creamy & Moist Vegan Chocolate Cake Recipe . This Cake has a soft texture and rich chocolate flavor, topped with a creamy and delicious Chocolate Ganache frosting. That Chocolate ganache also Vegan and without using any cream and Chocolate. No eggs , no butter , No milk , No cream and NO mixer required. #MahjabisKitchen #VeganChocolateCake #DesertRecipies

Recipe :

For sponge Cake :

• All purpose flour – 3Cups (300g)
• Cocoa Powder- 1/2 cup (50g)
• Sugar – 2 Cups (400g)
• Baking soda – 2 tsp Salt- 1/2tsp
• Vinegar – 2tsp
• Hot water – 2 cups
• Oil – 2/3 cup
• Coffee – 1tsp
• Vanilla essence – 1 tsp

For Vegan Ganache :

• Almond milk – 1 cup (250ml)
• sugar – 1/2 cup (100g)
• Cocoa Powder – 1/2 cup (50g)
• Corn Flour powder – 3 tsp
• Salt- a pinch
• oil – 1tsp
• Vanilla essence – 1 tsp